Do I need a range, cooktop, or oven?
If you’ve shopped for a new cooking appliance or renovated a kitchen, you will have come across these three terms and probably wondered what the difference is.
Range – A range is an all-in-one, stand-alone appliance that has a cooking surface on top and an oven below. Ranges are available in gas, electric, or dual-fuel, and as freestanding or slide-in units.
Cooktop – Imagine taking the cooking surface off the top of your range and building it into your countertop—that’s a cooktop. Cooktops are available with electric (coil or smooth-top), induction, or gas burners.
Oven – Sold without a cooktop, a wall oven can be built into your kitchen wall, or mounted in the cabinet space of a kitchen island. Wall ovens are available as single or double units, or in combination with a microwave.